THIS WEEK'S MENU

TUESDAY

November 18, 2025

TUSCAN RIGATONI PASTA WITH GRILLED CHICKEN

Rigatoni pasta with a light tomato basil sauce, sautéed organic baby spinach, sun-dried tomatoes and grilled marinated organic chicken breasts strips

~ Roasted Garlic Butter French Bread

Click Here to see Pricing

THURSDAY

November 20, 2025

ASIAN MARINATED ORGANIC FILET OF SALMON WITH AN AVOCADO MANGO SALSA

6 oz Organic Salmon marinated in sesame, ginger, garlic and soy sauce, pan seared and served with a fresh Mango Avocado Salsa

~ Coconut Ginger Jasmine Rice

~ Seasonal Vegetables

Click Here to see Pricing

EXTRAS

Must order for at least 2 people

GRILLED BLACK BEAN, SWEET POTATO, AVOCADO, CILANTRO AND MEXICAN BLEND CHEESE QUESADILLAS

All the above served in a flour tortilla and grilled to perfection

SAUSAGE AND LENTIL SOUP

SOLD BY THE QUART

CRAB AND CHEESE STUFFED ARTICHOKE BOTTOMS

3 Artichoke heart bottoms stuffed with lump crab meat, fresh herbs, shredded Gouda cheese and Ritz crackers filling

FALL CAESAR SALAD

Baby Kale, Shaved Brussels, Roasted Delicata Squash and shaved Parmesan cheese served with Homemade caesar Dressing and Sour Dough Focaccia Croutons

*** Add Marinated Grilled Chicken Breasts for $8 per person

INDIVIDUAL QUICHE LORRAINE TARTS

A savory egg custard filling with Gruyere cheese and crisp maple bacon served in a rich buttery pie crust

Click to place order

BAKERY ITEMS

SCONES

** SOLD BY THE 1/2 DOZEN**

~ MINI CHOCOLATE CHIP

~ BLUEBERRY ORANGE ZEST

~ RASPBERRY

~SUPER MOIST BANANA BREAD

~ PUMPKIN STREUSEL COFFEE CAKE LOAF

SWEET BREADS
$14 LOAF

** SOLD BY THE 1/2 DOZEN **

~ CHOCOLATE CHIP W/ FLAKED SEA SALT

~ PEANUT CHOCOLATE CHUNK COOKIES

~ PISTACHIO AND DARK CHOCOLATE CHUNK COOKIES

~ SNICKERDOODLE COOKIES

~ COCONUT BLOSSOM WITH A CHOCOLATE KISS

COOKIES

Click here to order